Sale ends: 28/04/2024 11:59pm AEST
Be your own barista and create great tasting coffee to rival the best cafe.
The Dual Boiler is for the coffee connoisseur who prefers to control every step in the espresso process. You can extract espresso and texture milk simultaneously, allowing you to capture the delicate aromatics of the espresso in your coffee by having the espresso and milk ready at the same time.
PRECISE ESPRESSO EXTRACTION
Dual Stainless steel boilers and heated group head, both regulated by our digital temperature control technology (PID), delivers water at precisely the right temperature, eliminating temperature surfing* for consistent espresso quality, shot after shot.
OVER PRESSURE VALVE (OPV)
OPV limits the maximum pressure throughout the extraction, helping to prevent bitter flavours in the shot. It also offers a true low pressure pre-infusion, which gradually increases the pressure to gently expand the grinds for an even extraction. There is also a shot clock and pressure gauge to help you improve your barista skills.
MICRO-FOAM MILK
The steam wand, powered by the dedicated steam boiler, instantly delivers the pressure to create micro-foam texture similar to commercial machines that enhances coffee flavour and is essential to create latte art.
BARISTA'S CHOICE
The Dual Boiler is the professional Baristas choice for their home machine. 24.5 out of 25. Ridiculously good. Craig Simon. Australian Barista Champion
TEMPERATURE SURFING
Purging and flushing water through the group head of single heat source espresso machines in an attempt to hit the correct extraction temperature.
Specifications
Product code 195877090
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